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Author Topic: What's for supper?  (Read 697778 times)
boxman55
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« Reply #1725 on: April 06, 2008, 07:22:01 AM »

A one pound slice of medium rare pime rib with fresh horseradish, chicken and rice soup, yorkshire puddings, glass of water...Boxman
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« Reply #1726 on: April 06, 2008, 12:37:20 PM »

A one pound slice of medium rare pime rib with fresh horseradish, chicken and rice soup, yorkshire puddings, glass of water...Boxman
What's Yorkshire Pudding?
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Diabetes -  age 7

Neuropathy in legs age 10

Eye impairments and blindness in one eye began in 95, major one during visit to the Indy 500 race of that year
   -glaucoma and surgery for that
     -cataract surgery twice on same eye (2000 - 2002). another one growing in good eye
     - vitrectomy in good eye post tx November 2003, totally blind for 4 months due to complications with meds and infection

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Kidney and Pancreas Transplant - December 3, 2000

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Knee Surgery 2010
2011/2012 in process of getting a guide dog
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Home with Guide dog - July 27, 2012
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karen547
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« Reply #1727 on: April 06, 2008, 07:53:27 PM »

Tonight we had Chicken Kebobs with Yellow and Green pepper and Onion on them. Rice on the side and some mushrooms. oh and also dun dun dun..... LEMON water  :rofl;

pretty tasty
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mikey07840
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« Reply #1728 on: April 06, 2008, 11:49:27 PM »

Tonight I made a nice London Broil and some spicy rice. (Rice with spicy Mrs. Dash and Red pepper flakes.) I also had some tasty diet root beer and of course some binders.

Mikey :)
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06/85 Diagnosed with type 1 Diabetes
10/04 Radical Nephrectomy (Kidney Cancer or renal cell carcinoma)
02/08 Started Hemodialysis
04/08 Started Peritoneal Dialysis (CAPD)
05/08 Started CCPD (my cycler: The little box of alarms)
07/09 AV Fistula and Permacath added, PD catheter removed. PD discontinued and Hemodialysis resumed
08/09 AV Fistula redone higher up on arm, first one did not work
07/11 Mass found on remaining kidney
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kitkatz
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« Reply #1729 on: April 07, 2008, 01:25:26 AM »

I made a big pot of spaghetti tonight. Yes I actually cooked!  :2thumbsup; :yahoo;
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Ivanova: "Old Egyptian blessing: May God stand between you and harm in all the empty places you must walk." Babylon 5

Remember your present situation is not your final destination.

Take it one day, one hour, one minute, one second at a time.

"If we don't find a way out of this soon, I'm gonna lose it. Lose it... It means go crazy, nuts, insane, bonzo, no longer in possession of ones faculties, three fries short of a Happy Meal, wacko!" Jack O'Neill - SG-1
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« Reply #1730 on: April 07, 2008, 02:33:29 AM »

Ribeye steaks, garlic & butter rice and salad.
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boxman55
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« Reply #1731 on: April 07, 2008, 04:13:39 AM »

A one pound slice of medium rare pime rib with fresh horseradish, chicken and rice soup, yorkshire puddings, glass of water...Boxman
What's Yorkshire Pudding?
They are made from flour, egg and they juice from the meat. you pour the mixture into a muffin pan and cook for 30 minutes. If you want exact recipe let me know, they are quite tasty...Boxman
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twirl
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« Reply #1732 on: April 07, 2008, 07:23:42 PM »

Boxman, I would love the recipe / you eat it with the roast like potatoes?

went to an academic banquetmixed salad / ranch dressing
rolls
yellow rice
carrots
grilled chicken breasts with some kind of sweet sauce
flowers?????? I know, but I did not eat them
three layered chocolate cake with some kind of fancy choc sauce
traded my husband my cake for his cumcumbers, tomatoes, and onions--- I do not like Choc and my husband hates vegetables
and the best ice water and ice tea
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Phillip_20
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« Reply #1733 on: April 07, 2008, 07:29:56 PM »

I had a roast, with mashed potatoes & gravey
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« Reply #1734 on: April 08, 2008, 05:10:39 AM »

Grilled marinated chicken for my son and I.  Rob had grilled sausages (lots of renegel with that!).  We also had some rice and corn.  Sounds boring, but it was yummy!
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boxman55
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« Reply #1735 on: April 08, 2008, 12:28:41 PM »

makes about 12 Yorkshire Puddings


1 cup whole milk                                                                                                                                                                                                           1  cup flour
3 large eggs
a pinch of salt
sunflower oil, for baking or juice from the roast (preferred)
muffin tin ( or two)

heat oven to 400°.
mix milk, flour, eggs and salt, cover and let rest for about an hour. fill each cup of the muffin tin with about 1 tablespoon of sunflower oil or meat juice. put in hot oven for about 10 minutes until the oil is flippin' hot. take out and carefully (hot oil!) ladle the mixture into the muffin tin. bake in the middle of the oven for about 20-25 minutes until crisp and golden. it's tempting, but dont open the oven while those yorkshire puddings are baking. they are like a little soufflé and would collapse in a sec.

serve hot with roasted lamb, chicken or roastbeef.

« Last Edit: April 08, 2008, 12:39:41 PM by boxman55 » Logged


"Be the change you wished to be"
Started Hemodialysis 8/14/06
Lost lower right leg 5/16/08 due to Diabetes
Sister was denied donation to me for medical reasons 1/2008
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« Reply #1736 on: April 08, 2008, 02:21:15 PM »

 :thx;  making a roast Sunday and for dessert ==== Yorkshire pudding (Joking)   looks better than hushpuppies

they look grrrrrrrreat
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MyssAnne
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« Reply #1737 on: April 08, 2008, 04:32:38 PM »

so the dough sits on the counter til the oil/meat juices are hot? It sure does look good!
I like savories, sometimes more so than sweets, any more!
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Mimi
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« Reply #1738 on: April 08, 2008, 11:12:22 PM »

Oh boy yum, yum.  I'm going to make me some Box.  Thanks.
Had beef tips and garlic potatoes tonite.  They were good too.

Mimi
« Last Edit: April 08, 2008, 11:16:13 PM by Mimi » Logged

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ILOVEFLUID
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« Reply #1739 on: April 10, 2008, 12:08:31 AM »

My mother makes a roast beef dinner every Sunday.  Roast beef, Yorkshire pudding, mashed potatoes and green beans.  Often I only eat the Yorkshire puddings because it is all I want.  I LOVE them.  You can also make them in a big pan and make just one big one and then fill it with chili.  Delicious!!!!!!!!
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Each day at a time, one drink at a time (or two, or three...etc)
twirl
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« Reply #1740 on: April 10, 2008, 03:54:36 AM »

so, I'll be there Sunday for dinner--------------yum and am looking forward to the pudding

is it like a roll or is it soft on the inside?            :yahoo;
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boxman55
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« Reply #1741 on: April 10, 2008, 05:38:04 AM »

Twirl, they are soft on the inside like pudding. I would also recommend using the meat juice instead of the oil it just gives them a better flavor. Remember don't peak until time is up...Boxman
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"Be the change you wished to be"
Started Hemodialysis 8/14/06
Lost lower right leg 5/16/08 due to Diabetes
Sister was denied donation to me for medical reasons 1/2008
MyssAnne
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« Reply #1742 on: April 10, 2008, 07:03:51 AM »

oh my, I want some too!! We'll have a party, how's that?  I had a small bottle of chocolate milk
last night for supper, took my night meds with it.  Wanted something to make my tummy feel
full without actually eating, and let's face it, if you're gonna have milk...chocolate is the way to
go!!!!
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twirl
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« Reply #1743 on: April 10, 2008, 09:39:56 AM »

Boxman,  :thx; and I have a glass see-thru oven door or I would peek. It is something I can't control.

this would be interesting to bring to a pot luck dinner down here is the south
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angela515
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« Reply #1744 on: April 10, 2008, 03:40:56 PM »

I am having an egg in between 2 homemade buttermilk pancakes... and a tall glass of milk, and then whatever else I am in the mood for since I can... muhahah.
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twirl
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« Reply #1745 on: April 10, 2008, 04:00:07 PM »

I am having an egg in between 2 homemade buttermilk pancakes... and a tall glass of milk, and then whatever else I am in the mood for since I can... muhahah.
good for you    

2 bean chaplupas with lett and toms and a little cheese, 2 tbs quacamole (light on the refried be
fresh strawberries
small bowl of Spanish rice
1 small con queso
sliced jalapeno carrots
ice tea/ lemon
and the best--- small bowl of charro beans  !



 :guitar:
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kidney4traci
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« Reply #1746 on: April 10, 2008, 07:38:33 PM »

Chick Fil A!!
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mariannas
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« Reply #1747 on: April 10, 2008, 08:43:27 PM »

A one pound slice of medium rare pime rib with fresh horseradish, chicken and rice soup, yorkshire puddings, glass of water...Boxman

OMG...Yorkshire pudding...sooooooooooooooooo gooooooooooooooooood.  My british grandmother used to make those with roast beef and brown gravy.  She rarely cooks anymore, but there's a British restaurant about 20 miles away that makes roast beef and yorkshire pudding on Friday and Saturday nights.  I really need to go again. Soon.

Tonight was simple.  Chicken noodle soup and apple slices with warm caramel.  Light and delicious.
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twirl
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« Reply #1748 on: April 11, 2008, 12:38:28 PM »

already had supper     had a med original Schlotzsky's sandwich, tea, bag of cracked pepper chips
when I eat a large lunch it becomes supper and for supper I'm having ice cold strawberries
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kitkatz
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« Reply #1749 on: April 12, 2008, 07:01:48 AM »

Tater tots and corn dogs.
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lifenotonthelist.com

Ivanova: "Old Egyptian blessing: May God stand between you and harm in all the empty places you must walk." Babylon 5

Remember your present situation is not your final destination.

Take it one day, one hour, one minute, one second at a time.

"If we don't find a way out of this soon, I'm gonna lose it. Lose it... It means go crazy, nuts, insane, bonzo, no longer in possession of ones faculties, three fries short of a Happy Meal, wacko!" Jack O'Neill - SG-1
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