Luby's Pie Recipes----- here for the asking

[twirl]

finally found my Luby's cookbook
there is no pumpkin pie recipe
 would you like one of these

Fresh Strawberry
Key Lime
Hawaiian Delight
Pumpkin
Chocolate Chess
Buttermilk Chess
Lemon Icebox
Banana Cream
Macadamia Nut Cream
Chocolate Icebox
Coconut Meringue
Pecan
Sweet Potato
Butternut Brownie
German Chocolate

[twirl]

Pumpkin Pie

4 extra large eggs
1 can (29 ounces) pumpkin
3 cups evaporated milk
1 and 1/2 cups gradulated sugar
2 teaspoons ground cinnamon
1 teaspoon ground nutmeg
1 teaspoon salt
1/2 teaspoon ground cloves
2 unbaked 9-in pie shells

1. heat oven to 350
2. in large bowl, lightly beat eggs until well blended - add pumpkin, milk, sugar, cinnamon, nutmeg, salt, and cloves - mix until well blended-
   pour into pie shells
3. bake 1 hour or until knife inserted in center comes out clean

[twirl]

kitkatz
ever had Mississippi Mud Cake------------I will give you the recipe---------------- you would love it

[karen547]

MMM Chocolate Ice Box sounds intriguing! What is that made of/ recipe? Thanks! 

[G-Ma]

Lemon Ice Box please...I love lemon

[twirl]

G-Ma   recipes coming shortly
have you ever had the lemon cake dessert at Olive Garden
yummmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

[twirl]

Chocolate Icebox

2 and 1/2 cups milk                                               3 extra large eggs
1 and 1/3 cups granulated sugar                           1 teaspoon vanilla
1/4 cup unsweetened cocoa                                  1 cup miniature marshmallows
1 tablespoon butter or margarine                            1 baked 9-in pie shell
7 tablespoons cornstarch                                        sweetened whipped cream
6 tablespoons water                                              chocolate curls or shavings

1. in medium saucepan combine 2 cups of the milk, sugar, coca, and butter- bring to a boil over med heat
2. in medium bowl min cornstarch and water until cornstarch is completely dissolved - stir in remaining 1/2 cup milk -
    whish in egg yolks and vanilla until well blended - gradually add to mixture in saucepan, stirring constantly with wire whisk
    cook, stirring constantly about 2 minutes or until mixture is thickened and smooth - add marshmallows and stir until marshmallows melt and
    mixture is smooth
3.  pour into pie shell - press plastic wrap directly onto filling
    refrigerate for at least 2 hours
4. remove plastic wrap - top with whipped cream and garnish with chocolate curls

the plastic wrap prevents the forming of a thick "skin"

[twirl]

Lemon Icebox Pie

*be sure to use fresh lemons for the filling, as we do, bottle juices are not the same
1 can (14 ounces) sweetened condensed milk                                                       1 teaspoon granted lemon peel
4 extra-large eggs, separated                                                                               1/4 c granulated sugar
1/2 c fresh lemon juice                                                                                        one 9-inch graham cracker crust
  ( 3 - 4 lemons)
1. heat over to 350
2. in medium bowl. combine milk, egg yolks, lemon juice, and lemon peel  - mix until well blended - pour into crust
3. bake 5 minutes - refrigerate at least 2 hours
4. heat oven to 350
5. in large bowl beat egg whites until soft peaks form - add sugar, a tablespoon at a time, beating constantly until soft peaks form-
   spread over filling to edge of crust
6. bake 12 to 15 minutes or until lightly browned - refrigerate until served

[G-Ma]

Thanks twirl

[donnia]

I would love the Hawaiian Delight or the Buttermilk Chess or the Macadamia Nut Cream.  You pick... they alllllll sound delicious!!!

[twirl]

Hawaiian Delight Pie

1/2 cup butter or margarine, melted                    2 tablespoons cornmeal
1and 1/2 cup granulated sugar                           1 and 1/4 cups drained canned crushed pineapple
3 extra large eggs                                              1 and 1/4 cups flaked coconut
2 tablespoons all-purpose flour                              1 teaspoon vanilla
1 unbaked 9-in pie shell

1. heat oven to 350
2. in med bowl, beat together butter, sugar, eggs, flour, and cornmeal until well blended- add pineapple, coconut, and vanilla
    mix well, pour into shell
3. bake 45 minutes or until wooden pick inserted in center comes out almost clean ( filling will be very moist)

[twirl]

tter Milk Pie

1 and 1/2 cups granulated sugar                       1 and 1/2 cups buttermilk
2/3 cups butter or margarine, melted                1/2 teaspoon vanilla
1/3 cup all-purpose flour                                    dash of salt
4 extra large eggs                                            1 unbaked 9-inch pie shell

1. heat oven to 350
2. in large bowl combine sugar, butter, and flour- mix well- add eggs- one at a time - mixing well after each addition- add buttermilk, vanilla
    and salt - mix just until blended - do not overmix- pour into shells
3. bake 45 to 50 minutes or until wooden pick inserted in center comes out almost clean- do not overbake

[twirl]

Macadamia Nut Cream Pie

1 and 1/2 cups milk                                  1 extra large egg
3/4 cups granulated sugar                        1/3 cup egg whites
1/4 cup macadamia nuts                            1 baked 9-inch pie shell
1 teaspoon vanilla                                     sweetened whipped cream
dash of salt                                               2 tablespoons toasted chopped macadamia nuts
1/4 cup cornstarch

1. in top of double boiler mix 1 cup of the milk, 1/4 c sugar, nuts, vanilla and salt - in small bowl whisk together remaining 1/2 c milk, cornstarch,
    and egg until cornstarch is completely dissolved
2.  in medium bowl beat egg whites until soft peaks form - gradually add remaining 1/2 c sugar, beating constantly until stiff peaks form
3. heat mixture in double boiler to scalding- stir cornstarch mixture and add to double boiler- stirring constantly- cook and stir 1 minute
- remove from heat- fold in beaten egg whites- pour into pie shell
4. top with whipped cream and toasted nuts

[kitkatz]

Mississippi Mud Cake is to die for.  Please post here the recipe.

[twirl]

I did post it but apparently in the wrong thread
look under the other Luby's recipes