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Author Topic: Flexitarianism!!!!  (Read 3776 times)
Sugarlump
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10 years on and off dialysis

« on: March 07, 2015, 01:11:18 AM »

I have converted my diet to being a flexitarian (Vegetarian 5 days /Small amount of meat 2 days a week) after a long conversation with the dietician whilst in hospital.
Gives me the freedom to eat more vegetables and fruit and pulses and nuts than on a standard renal diet but also allows to eat out/ takeaway and the odd bacon sandwich at the weekend.
Will be interesting to see how it affects my blood tests.
I feel quite good after the first week and have lost about 0.5kg!
I find with vegetarian meals, particularly stir fries and suchlike there is more taste and less bulk, if that makes sense. :thumbup;
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10 years of half a life
3 years HD 1st transplant Feb 08 failed after 3 months
Back to HD 2nd transplant Dec 10 failed after 11 months
Difficult times with a femoral line and catching MSSA (Thank you Plymouth Hospital)
Back on HD (not easy to do that third time around)
Fighting hard (two years on) to do home HD ... watch this space!
Oh and I am am getting married 1/08/15 to my wonderful partner Drew!!!
The power of optimism over common sense :)
kristina
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« Reply #1 on: March 07, 2015, 01:16:05 AM »

Good luck, Sugar !
I do hope that it has a good affect on your blood-tests...
... and congratulations for having lost 0.5kg !
Best wishes from Kristina.
« Last Edit: March 07, 2015, 01:17:24 AM by kristina » Logged

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Jean
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« Reply #2 on: March 07, 2015, 01:33:04 AM »

Sounds good, and easy to do. Hope it works out for you.
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willowtreewren
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« Reply #3 on: March 07, 2015, 06:17:41 AM »

That is what I do. I eat about 75% of my calories as veggies and fruits and the other 25% as proteins and other stuff. Most of my protein comes from beans and nuts, with the occasional meat (mostly chicken and turkey). I've lost about 23 pounds at the rate of a pound a week. I'm not sure you could do this, though, because I have to drink lots of water to keep everything from getting "backed up" in my gut.

Still, a vegetarian diet is really much healthier! Good luck! (and I love my bacon, too!)

Aleta
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Wife to Carl, who has PKD.
Mother to Meagan, who has PKD.
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Carl transplanted with cadaveric kidney, February 3, 2011. :)
Rerun
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« Reply #4 on: March 07, 2015, 07:50:11 AM »

I just don't like fruits and veggies.  I guess I'm lucky in a way??

                   :waiting;
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Sugarlump
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10 years on and off dialysis

« Reply #5 on: March 08, 2015, 12:29:40 AM »

That is what I do. I eat about 75% of my calories as veggies and fruits and the other 25% as proteins and other stuff. Most of my protein comes from beans and nuts, with the occasional meat (mostly chicken and turkey). I've lost about 23 pounds at the rate of a pound a week. I'm not sure you could do this, though, because I have to drink lots of water to keep everything from getting "backed up" in my gut.

Still, a vegetarian diet is really much healthier! Good luck! (and I love my bacon, too!)

Aleta

There's always senna tablets!!
I will have to decrease my fluid intake slightly to allow for extra water in fruit and vegetables ... but so far, so good.
Drew now has a drawer in the fridge marked Man Stuff (with bacon/sausages/steaks/chops and a big hunk of cheddar!!!!)  ::) ;D
Logged

10 years of half a life
3 years HD 1st transplant Feb 08 failed after 3 months
Back to HD 2nd transplant Dec 10 failed after 11 months
Difficult times with a femoral line and catching MSSA (Thank you Plymouth Hospital)
Back on HD (not easy to do that third time around)
Fighting hard (two years on) to do home HD ... watch this space!
Oh and I am am getting married 1/08/15 to my wonderful partner Drew!!!
The power of optimism over common sense :)
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