Has anyone talked with a renal dietitian about whey protein powder? For some reason couldn't find any info on all knowing google about the potassium and phosphorus content in it. Before I found out I had CKD, I used to make this really wonderful "healthy" protein bar out of it using chocolate whey protein powder, nuts, oatmeal and honey. I would eat some after I went to the gym for a pick me up.Pretty much I guess honey is the only safe thing for us now unless the whey protein powder is ok to use.
This is a good thread.Thanks talker, for bringing it back up. Protein is a very important part of our diet. In the "old" days we were told to limit our protein intake to about 60 grams a day. Today, with more scientific research, it is now recommended that we consume about 1.2 grams of protein per kilogram of weight, per day. 1kg=2.2lbs.Here is the protein guideline from the National Kidney Foundation (NKF):http://www.kidney.org/professionals/kdoqi/guidelines_updates/nut_a15.htmlTo make sure the protein is used to sustain and build muscle, calorie intake is also important. NKF's guidelines recommend 35 calories per kilogram of weight, per day.http://www.kidney.org/professionals/kdoqi/guidelines_updates/nut_a17.htmlThe key is to consume protein and calories without going over one's daily limit of Phosphorus and Potassium. It's not easy, but it is very doable. It takes a little time before it becomes second nature. There's loads of information you'll find from past posts, here at IHD.