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Author Topic: What's for supper?  (Read 697838 times)
livecam
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World's Best Beach..Lanikai..Oahu, Hawaii

« Reply #1400 on: November 17, 2007, 06:07:51 PM »

Tonight an appetizer of fried zuchini, chicken strips, and chips with a spinach cheese dip, then crab cakes, mashed potatos, coleslaw, corn chowder, and bread. 
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karen547
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« Reply #1401 on: November 17, 2007, 06:46:22 PM »

CLAM chowder and chicken parmesan!
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goofynina
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He is the love of my life......

« Reply #1402 on: November 17, 2007, 07:30:09 PM »

Just a good ol' Ramen Soup for me (and a couple of crackers)  :2thumbsup;
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....and i think to myself, what a wonderful world....

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« Reply #1403 on: November 17, 2007, 07:37:11 PM »

Homemade pizza tonight. I made one with pepperoni, shrimp, alfredo sauce and cheese, for Christy. The other one same only with homade pizza sauce and onion, for me and Josh.
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Amanda From OZ
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« Reply #1404 on: November 19, 2007, 10:08:29 PM »

BBQ'ed swordfish, with a jacket potato, corn and greek salad. Yum.

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WOO HOO NEW KIDNEY PEEING !!!(Transplant 23/10/07)

« Reply #1405 on: November 20, 2007, 12:14:57 AM »

Lamb chops marinated in garlic, oregano, lemon juice,olive oil and  roasted potatoes and salad , now just waiting for allan to come home from a ride so I can put the chops on !
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ABO Incompatible Transplant from my loving Partner 23/10/07
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Dialysis Sucks and Transplants Don't.................So Far Anyway !!!!!
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« Reply #1406 on: December 11, 2007, 03:05:50 AM »

 
???  Isn't anyone eating anymore??  I love getting dinner ideas from here... come on people what's for dinner?   :bandance;
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PKD
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« Reply #1407 on: December 11, 2007, 06:09:29 AM »

Potato soup and a fresh orange.  My nurse called and told me my potassium was too low this week.   :bandance;
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« Reply #1408 on: December 11, 2007, 06:19:29 AM »

Breaded chicken breast stuffed with Gorgonzola cheese, arborio rice cooked in chicken stock and stir fried green beans.
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Russ
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« Reply #1409 on: December 11, 2007, 08:00:31 AM »

Egg foo yung, steamed rice, egg drop soup and homemade peach cobbler.
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thegrammalady
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« Reply #1410 on: December 11, 2007, 09:41:14 AM »

stuffed bell peppers cooked in the slow cooker. yummy.  recipe available if you want
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For You Are Crunchy And Taste Good With Ketchup
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« Reply #1411 on: December 11, 2007, 09:44:52 AM »

tonight- lemon-pepper chicken, leeched mashed potatoes, giblet gravey (frozen since thanksgiving) cranberry sauce and candied carrots
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Jack A Adams July 2, 1957--Feb. 28, 2009
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« Reply #1412 on: December 11, 2007, 10:07:04 AM »

Yum... Good one Russ
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gotta do what I gotta do.. 2 yrs in ctr hemo
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« Reply #1413 on: December 11, 2007, 11:25:49 AM »

stuffed bell peppers cooked in the slow cooker. yummy.  recipe available if you want
sounds yum i'ld love the recipe thanks
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« Reply #1414 on: December 11, 2007, 11:44:47 AM »

stuffed bell peppers cooked in the slow cooker. yummy.  recipe available if you want
sounds yum i'ld love the recipe thanks

Me too. I don't have a slow cooker, so can I do them in the oven?
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PKD
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« Reply #1415 on: December 11, 2007, 06:24:14 PM »

Broiled chicken, diced taters n carrots, peach cobbler.
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goofynina
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« Reply #1416 on: December 11, 2007, 08:05:16 PM »

Since it has been so super cold here, i made a great big pot of homemade chicken soup with all the veggies, i hate to toot my own horn but...............damn it is gooooood :P  ::)
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« Reply #1417 on: December 13, 2007, 11:56:14 AM »

Tonight we're having Steak and Mushrooms, with potato and brocolli. Yummy :bandance;
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« Reply #1418 on: December 13, 2007, 01:43:06 PM »

Meatload, chicken noodles and pina colada.
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boxman55
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« Reply #1419 on: December 13, 2007, 07:50:52 PM »

How do you leech? potatoes...I had iceburg lettuce salad and a roast beef sandwich...Boxman
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"Be the change you wished to be"
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glitter
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« Reply #1420 on: December 13, 2007, 10:15:35 PM »

I double leech- i soak them - half a pot of potatoes to a full pot of water for 6 or 7 hours, changing the water a couple of times....then I bring them to a boil, pour off the hot water, then fill with cold water and boil until tender, then pour off that water- then I either drain and dry, and fry, or mash with butter and non-dairy creamer. Leeching removes most of the potassium. Always peel the potatoes as a significant amout of potassium is in the peeling and will not leech out.
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Jack A Adams July 2, 1957--Feb. 28, 2009
I will miss him- FOREVER

caregiver to Jack (he was on dialysis)
RCC
nephrectomy april13,2006
dialysis april 14,2006
boxman55
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« Reply #1421 on: December 14, 2007, 07:51:06 AM »

Thanks, Glitter I am now a leech expert...Boxman
Does anyone know the amount of potassium after leeching?
« Last Edit: December 14, 2007, 05:19:47 PM by boxman55 » Logged


"Be the change you wished to be"
Started Hemodialysis 8/14/06
Lost lower right leg 5/16/08 due to Diabetes
Sister was denied donation to me for medical reasons 1/2008
goofynina
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He is the love of my life......

« Reply #1422 on: December 14, 2007, 08:01:48 PM »

Tonight i had lunch with hubby at work, we had Mickey D's.  I ate a regular #1 (Big Mac) no cheese with a light lemonade and 8 renagels  :o
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....and i think to myself, what a wonderful world....

www.kidneyoogle.com
glitter
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« Reply #1423 on: December 14, 2007, 09:41:38 PM »

Thanks, Glitter I am now a leech expert...Boxman
Does anyone know the amount of potassium after leeching?


I beleive I read somewhere its about 150 mg of potassium per serving and a serving is about 1/2 cup-
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Jack A Adams July 2, 1957--Feb. 28, 2009
I will miss him- FOREVER

caregiver to Jack (he was on dialysis)
RCC
nephrectomy april13,2006
dialysis april 14,2006
boxman55
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« Reply #1424 on: December 14, 2007, 09:49:42 PM »

Cool Thanks...Boxman
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"Be the change you wished to be"
Started Hemodialysis 8/14/06
Lost lower right leg 5/16/08 due to Diabetes
Sister was denied donation to me for medical reasons 1/2008
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