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Author Topic: Favorite comfort food?  (Read 8473 times)
Sara
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« on: May 24, 2007, 11:06:04 AM »
Not sure how helpful this will be.   :lol;  What food makes you feel good inside?  Mine's my mom's chicken and dumplings, with big ol' fat dumplings.  *drool*
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Sara, wife to Joe (he's the one on dialysis)

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lola
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« Reply #1 on: May 24, 2007, 11:34:35 AM »
Everything that goes in my mouth  hehehehe
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Chicken Little
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« Reply #2 on: May 24, 2007, 12:01:58 PM »
Homemade Mac & Cheese.
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glitter
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« Reply #3 on: May 24, 2007, 12:41:59 PM »
home made beef stroganoff-its so creamy and good......
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MyssAnne
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« Reply #4 on: May 24, 2007, 12:55:17 PM »
Homemade mashed potatoes first off! Either chicken OR stroganoff. Although I do like hamburger gravy too!! Thats' yummy, to me!
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goofynina
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« Reply #5 on: May 24, 2007, 02:40:06 PM »
Quote from: lola on May 24, 2007, 11:34:35 AM
Everything that goes in my mouth  hehehehe

That pretty much sums it up for me too ;)   :thumbup;
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kianhu
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« Reply #6 on: May 24, 2007, 04:16:10 PM »
chocolate
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Kimberly
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« Reply #7 on: May 24, 2007, 06:12:11 PM »
Dark, rich chocolate. Hot fudge over anything sweet.  Thick whip cream!
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George Jung
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« Reply #8 on: May 24, 2007, 06:27:14 PM »
Thanksgiving dinner.  Hands down, my fav.
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Amanda From OZ
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« Reply #9 on: May 25, 2007, 05:46:21 AM »
Home made chicken soup! yum!
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neonblue
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« Reply #10 on: June 07, 2007, 02:04:44 PM »
Fried Chicken
Mashed Potatoes with white Gravy
Corn On The Cob
Yeast Rolls
 Strawberry Pie

 This was my Dad's favorite meal when I was growing up and now mine.

I also love a bowl of Cheesy Grit's with butter and a little ham in it, every once in a while when I need some comfort food.
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Deb


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« Reply #11 on: June 07, 2007, 02:54:03 PM »
 :banghead;

You all don't eat that stuff on a regular or weekly basis do you or is this just fantasy?

I wish I could eat:
Premium Country Fried Steak with White Buttermik Sausage Gravy
Bisquits Turnip Greens
Devil's Food Double Layer cake w/ Coffee Ice Cream

Real French Onion Soup with crouton and cheese,
14 Ounce Boneless Ribeye or Prime Rib (Medium)
Straight Horseradish, real bernaise sauce,
au gratin potatoes
Asperagus

2 dozen small select cherry stone clams
1 cup of real good NE clam chowder
Fried Fresh Seafood Platter with Cod, Jumbo Shrimp, Scallops, and Oysters.

I can dream...........
.......bd :bow;
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vandie
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« Reply #12 on: June 07, 2007, 04:51:00 PM »
I'm with Sara.   Nothing better than Mom's chicken and dumplings.
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neonblue
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« Reply #13 on: June 07, 2007, 05:25:46 PM »
Yep, I do eat it and enjoy every bite ,lol ! Just some of it not so often .I think some people are so restrictive with their diets, that they miss out on a lot when they don't have to, while I guess other's aren't so restrictive, but that is just my opinion.There is a lot of good food out there, and many really good recipes.I love to cook  and try out new recipes when I feel good .I have been looking for some tasty veggie recipes which can get bland sometimes, and some good chicken recipes for protein as I am not that much of a beef or other eater.
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Deb


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« Reply #14 on: June 14, 2007, 11:10:25 AM »
it's interesting, if you think of it, what we think of as 'comfort foods' are really foods that we ate (mostly) as children, when we felt safe and protected. ironic, when you consider how the fact of aging changes the body's nutritional needs so much, that those 'comfort foods' become poisonous to us.

i miss bacon, kraft dinner with sliced weiners. :(

when i was a musician, for a number of years, kraft dinner was a staple. it was 17 cents a box, then.(!)
we used to steal pocketfuls of ketchup squeezies from McDonald's and A&W's and make ketchup (musician) soup, later.
also, 'musician steak' was a favourite, (fried balongna)-

rhubarb grew wild all over the city parking lots. a little sugar and water, boiled for a half-hour, what a dessert!

bon apetite!
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jasperkat
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« Reply #15 on: June 14, 2007, 11:46:50 AM »
My Greatgrandmother's Goulash.  My mom makes it.  I can't seem to do it right.
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keefer51
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« Reply #16 on: June 14, 2007, 12:23:17 PM »
Two fried eggs over rice with salsa and fish sticks scallop spuds and stewed tomatoes.
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« Reply #17 on: June 25, 2007, 12:15:28 PM »
Cheese soup or potato soup.  I try to limit that to about once a month now, but when it's my dad's recipe, I usually can't resist. . .
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« Reply #18 on: June 28, 2007, 09:14:08 AM »
Quote from: George Jung on May 24, 2007, 06:27:14 PM
Thanksgiving dinner.  Hands down, my fav.

I agree!  There is nothing like a Thanksgiving Dinner.   :2thumbsup;  Thanksgiving is a favorite holiday of mine because there is no gift giving, just getting together with family and close friends.
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thegrammalady
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« Reply #19 on: June 28, 2007, 02:54:59 PM »
Quote from: jbeany on June 25, 2007, 12:15:28 PM
Cheese soup or potato soup.  I try to limit that to about once a month now, but when it's my dad's recipe, I usually can't resist. . .

there is a restaurant in denver that serves beer cheese soup.  delish!



EDITED:  Fixed quote tag - Goofynina/Admin.
« Last Edit: June 28, 2007, 04:34:06 PM by goofynina » Logged
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Chicken Little
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« Reply #20 on: June 28, 2007, 09:19:45 PM »
Quote from: thegrammalady on June 28, 2007, 02:54:59 PM

there is a restaurant in denver that serves beer cheese soup.  delish!


There is a restaurant in the Canada part of Epcot in Disneyworld that serves that, with soft breadsticks for dipping.  It's so good.  Kind of like fondue.   
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okarol
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« Reply #21 on: April 14, 2008, 11:41:45 AM »

Meatloaf sandwich - my grandma made really good meatloaf, but it was best the next day, with a little cheddar cheese and mustard, on soft bread - mmm yum.
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« Reply #22 on: April 14, 2008, 01:31:34 PM »
Chinese Chicken wings with hot mustard and sweet sauce.
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