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Author Topic: Dining on Dialysis  (Read 10490 times)
pagandialysis
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« on: August 20, 2011, 01:27:37 PM »
I would like to announce my new recipe blog, Dining on Dialysis.

http://diningondialysis.wordpress.com/

I always need some feedback.
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
MooseMom
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« Reply #1 on: August 20, 2011, 01:48:38 PM »
Thank you SO MUCH for giving us one more resource for renal friendly recipies.  There can never be too many.  The blog looks spectacular, and I have already put it in my Favorites.  I will definitely try out the recipies!
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"Eggs are so inadequate, don't you think?  I mean, they ought to be able to become anything, but instead you always get a chicken.  Or a duck.  Or whatever they're programmed to be.  You never get anything interesting, like regret, or the middle of last week."
Rerun
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« Reply #2 on: August 20, 2011, 03:25:25 PM »
This will be a great resource when it is finished.  Thank you for sharing.

             :thumbup;
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pagandialysis
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« Reply #3 on: August 20, 2011, 03:52:17 PM »
Well it will be an ever evolving resource as it is a blog. What would you think would "finish" it or improve it?
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
Zach
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« Reply #4 on: August 20, 2011, 08:44:15 PM »
Looks real good!
Congrats.

8)
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Uninterrupted in-center (self-care) hemodialysis since 1982 -- 34 YEARS on March 3, 2016 !!
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
No transplant.  Not yet, anyway.  Only decided to be listed on 11/9/06. Inactive at the moment.  ;)
I make films.

Just the facts: 70.0 kgs. (about 154 lbs.)
Treatment: Tue-Thur-Sat   5.5 hours, 2x/wk, 6 hours, 1x/wk
Dialysate flow (Qd)=600;  Blood pump speed(Qb)=315
Fresenius Optiflux-180 filter--without reuse
Fresenius 2008T dialysis machine
My KDOQI Nutrition (+/ -):  2,450 Calories, 84 grams Protein/day.

"Living a life, not an apology."
MooseMom
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« Reply #5 on: August 20, 2011, 09:04:44 PM »
Quote from: pagandialysis on August 20, 2011, 03:52:17 PM
Well it will be an ever evolving resource as it is a blog. What would you think would "finish" it or improve it?

When I click onto "dinner", for instance, for dinner recipes, I get a message "not found".  Same for "lunch" and "desserts" and "Breakfast".  Do you just not yet have recipes under those categories?
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"Eggs are so inadequate, don't you think?  I mean, they ought to be able to become anything, but instead you always get a chicken.  Or a duck.  Or whatever they're programmed to be.  You never get anything interesting, like regret, or the middle of last week."
pagandialysis
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« Reply #6 on: August 21, 2011, 08:03:01 AM »
Quote from: MooseMom on August 20, 2011, 09:04:44 PM
When I click onto "dinner", for instance, for dinner recipes, I get a message "not found".  Same for "lunch" and "desserts" and "Breakfast".  Do you just not yet have recipes under those categories?

Yes those categories are empty at the moment. I only have two recipes up at the moment. I didn't want to place recipes on the blog that I haven't actually tried/made before. That and I don't want to just re-post recipes I find on the internet. I started the blog because I love to cook and I tend to make my own renal diet friendly recipes and those are the ones I wanted to share. That and I also like to find recipes that I use to love and make them renal friendly. So if there is anything you want me to try and make renal friendly feel free to leave me a PM or email me at diningondialysis@gmail.com.

 :thx;
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
MooseMom
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« Reply #7 on: August 21, 2011, 03:31:58 PM »
Oh, OK.  I figured that was the reason, but I was afraid that maybe the links weren't working.

I would love to have some recipies at hand that are renally friendly for the pre-dialysis patient, ie no meat, low protein.  Maybe something using cream cheese?  My husband loves his pasta, particularly with some sort of red sauce which I need to avoid.  Thanks!!!  That would be great!  I know there are some online, but I'd rather have you come up with something as I really like your blog.
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"Eggs are so inadequate, don't you think?  I mean, they ought to be able to become anything, but instead you always get a chicken.  Or a duck.  Or whatever they're programmed to be.  You never get anything interesting, like regret, or the middle of last week."
pagandialysis
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« Reply #8 on: August 21, 2011, 06:29:52 PM »
I am just....blown away...I just got home and checked the stats on the blog and I had 115 views from just today. o.0
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
mcclane
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« Reply #9 on: September 06, 2011, 01:34:59 PM »
noticed you like to use serrano peppers, might have to change it out for habanernos  :yahoo; :yahoo;

looks good though !!!  :thumbup; :thumbup;
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texasstyle
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« Reply #10 on: September 06, 2011, 04:17:07 PM »
that is so excellent you are doing that!
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caregiver to husband using in-center dialysis 4 years
Dannyboy
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« Reply #11 on: September 06, 2011, 10:03:11 PM »
Pagandialysis:  Nice website, looks great.   We're gonna try the Pasta and Red Pepper Sauce soon.   Thanks!
---Dan
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ESRD Summer 2011
Started using NxStage September, 2011
"Everything is funny as long as it is happening to Somebody Else"--Will Rogers

Alcoa and Reynolds are in a bidding war to buy my serum Aluminum.
Dannyboy
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« Reply #12 on: September 11, 2011, 04:02:18 AM »
The Pasta and Red Pepper Sauce tasted great. 
Thanks.
----Dan
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ESRD Summer 2011
Started using NxStage September, 2011
"Everything is funny as long as it is happening to Somebody Else"--Will Rogers

Alcoa and Reynolds are in a bidding war to buy my serum Aluminum.
pagandialysis
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« Reply #13 on: September 17, 2011, 09:44:17 AM »
I'm happy to hear you liked it. ^_^
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
pagandialysis
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« Reply #14 on: December 05, 2011, 02:13:13 AM »
I have started updating the blog again. I am finally inspired to cook again. Anything you want me to try and make renal safe?
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
pagandialysis
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« Reply #15 on: December 05, 2011, 05:36:08 PM »
UPDATE: I have added printable and download-able recipe cards to the recipes! That way you can more easily store your favorite recipe or not have to have your laptop near you while cooking.

 :bandance; :bandance; :bandance;
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
Joe
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« Reply #16 on: December 06, 2011, 04:51:24 AM »
Quote from: pagandialysis on December 05, 2011, 02:13:13 AM
... Anything you want me to try and make renal safe?
An all meat pizza?  :rofl; :rofl; :rofl;
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Live simply. Love generously. Care deeply. Speak kindly.
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Rain
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« Reply #17 on: December 06, 2011, 09:30:52 AM »
Great  another Blog.

I'm going to add you to the Kidney Kitchen  link list this weekend.  I have been so busy with baking and cooking for the holidays and parties i haven't had time to update blog post.
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1988  Diagnosed with reflux and kidney damage
2006-  Diagnosed with Renal Failure and start dialysis in centre with catheter
2007- Fistula created and in centre hemo with fistula
2012- Fistula clotted and central line inserted
May 2014- Received Kidney from deceased donor
pagandialysis
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« Reply #18 on: December 06, 2011, 03:24:24 PM »
@Joe, suuuurre I can do that.. I just need you to get a new kidney first.  ;D

@Rain, Happy to meet a fellow blogger! I love your blog by the way.
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
Joe
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« Reply #19 on: December 06, 2011, 06:24:19 PM »
That makes two of us pagan!
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Live simply. Love generously. Care deeply. Speak kindly.
Leave the rest to God...
pagandialysis
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« Reply #20 on: January 10, 2012, 01:47:45 PM »
I need some help with a slogan. So far I have "Go Homemade or......"
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
JLM
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« Reply #21 on: January 13, 2012, 07:39:13 AM »
As the "bread maker" in our family as a teenager I have a suggestion.  "Paint" a light coating of vegetable oil on the loaves of the bread shortly after they come out of the oven and the top crust will be softer.
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I'm just where God wants me to be, not one step ahead nor one step behind.
pagandialysis
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« Reply #22 on: January 03, 2013, 10:42:30 PM »
For those of you who like the blog I finally got a Facebook page up and going. You can either search for dining on dialysis on Facebook or just go here:

https://www.facebook.com/pages/Dining-on-Dialysis/324037191023295?fref=ts
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
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« Reply #23 on: January 04, 2013, 01:52:31 AM »
Quote from: pagandialysis on August 20, 2011, 01:27:37 PM
I would like to announce my new recipe blog, Dining on Dialysis.

http://diningondialysis.wordpress.com/

I always need some feedback.
Hi there
I enjoyed your blog. I finished reading it tonight. I enjoyed your willingness to experiment. I will try a couple of your ideas.

Chef
 
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pagandialysis
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« Reply #24 on: January 04, 2013, 02:13:54 AM »
Thanks chef, I appreciate that.
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Dining on Dialysis - www.diningondialysis.com
-------------------------------------------------------------
Kidney Transplant (December 31, 2014),
Dialysis-Hemo (Started May 17, 2011. Ended December 29, 2014),
AV Fistula #2 (This one is a Basilic Transposition),
CKD (IgA Nephropathy) Stage 5,
Hypertension (Under Control)
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