I Hate Dialysis Message Board
Dialysis Discussion => Dialysis: Diet and Recipes => Topic started by: twirl on July 26, 2008, 11:55:21 AM
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I have the Luby's 50th anniversary cookbook
if you have a favorite recipes ask me and I will copy it , if I have it
the recipes I have made from this book turn out great
just some examples:
Liver on Onions
Baked Haddock Almondine
Vegetable Soup (Bubba's favorite)
Mixed Squash Casserole
Fried Green Tomatoes
Fried Okra
Jalapeno Corn Bread
there are many others including cakes
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Luby's as in the Luby's Cafeteria? It was recommended to us when we were in Texas, and it was some of the best food I have ever had.
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I have the Luby's 50th anniversary cookbook
if you have a favorite recipes ask me and I will copy it , if I have it
the recipes I have made from this book turn out great
just some examples:
Liver on Onions
Baked Haddock Almondine
Vegetable Soup (Bubba's favorite)
Mixed Squash Casserole
Fried Green Tomatoes
Fried Okra
Jalapeno Corn Bread
there are many others including cakes
I would love to have Vegetable Soup (Bubba's favorite)
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I would love the Mixed Squash Casserole
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This is sooooo gooooooood with saltines or cornbread.
An Aggie Favorite!
Vegetable Soup
6 cups beef broth 1 and 1/4 cups diced potatoes
1 can (15 ounces) tomato sauce 1 cup chopped celery
1 can whole peeled toms, 1/2 cup chopped onions
undrained, chopped (15 ounces) 1/8 teaspoon pepper
1 and 1/2 cups chopped carrots 1/2 teaspoon salt-------- I never add
1. in large saucepan or Dutch oven combine broth, tomato sauce, tomatoes, carrots, potatoes, celery, onion and pepper
2. bring to a boil, reduce heat, cover and simmer 30 minutes
this is a most requested recipe
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Mixed Squash Casserole
1 cup carrot slices 1 teaspoon salt
4 cups squash slices 1/2 teaspoon pepper
4 cups zucchini slices 1/2 cup crumble corn bread
1/2 cup onion 2/3 cup torn or chopped dry white bread - 1/2 in slices
1/2 cup sour cream 2 tablespoons butter or margarine, melted
1. heat oven to 350
2. in med saucepan, bring about 4 cups water to a boil- add carrots- reduce heat, cover and simmer 6 minutes - add squash, zucchini and onion
- continue simmering uncovered 3 to 4 minutes or until carrots are crisp-tender - drain - transfer to large bowl
3. in small bowl, whisk together soup, sour cream, salt and pepper until well blended- pour over vegetables and mix well- transfer to a 2-quart
baking dish- cover with foil
4. bake 30 minutes
5. in medium bowl combine corn bread and torn bread- drizzle with butter - toss lightly to coat evenly
6. remove foil - top vegetable mixture with corn bread mixture
continue baking for 5 minutes
I have never had this or cooked it but it is a most requested recipe :o
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Mississippi Mud Cake
cake Icing
1 cup (2sticks) butter or margarine, softened 1 and 3/4 cups sifted powdered sugar
2 cups granulated sugar 2 cups miniature marshmellows
1/3 cup unsweetened cocoa 2 tablespoons plus 2 and 1/3 teaspoons unsweetened cocoa
4 extra large eggs 1/4 cup milk
1 cup chopped pecans 1/2 cup pecan pieces
1 teaspoon vanilla
1 and 3/4 cups all-purpose flour
Garnish
sweetened whipped cream
maraschino cherries
1. heat oven to 350 F- Grease and flour 13 X 9 inch baking pan
2. for cake- in large bowl beat together butter, sugar, and cocoa until smooth and creamy- add eggs, one at a time, beating well aster each
addition - add flour, pecans, and vanilla - mix just until well blended - pour into pan
3. bake 30 to 35 minutes or until wooden pick inserted in center comes out clean - cool on wire cooling rack
4. for icing combine butter, sugar, marshmallows, cocoa, and milk in medium sauce pan- cook over medium-low heat just until marshmellows
are melted - stirring frequently- drizzle over cake- sprinkle with pecans and cool completely
garnish with whipped cream and cherries
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what time is dinner :bow;
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What time is dessert?
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anytime you invite me over :rofl;
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Ya know Conroe Texas ain't that far from here!
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I have that cook book to and I love it. They have a great recipe for fettuccine Alfredo. We make it once in a blue moon because of the phosphorus, but it is sooo yummy!
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Mixed Squash Casserole
1 cup carrot slices 1 teaspoon salt
4 cups squash slices 1/2 teaspoon pepper
4 cups zucchini slices 1/2 cup crumble corn bread
1/2 cup onion 2/3 cup torn or chopped dry white bread - 1/2 in slices
1/2 cup sour cream 2 tablespoons butter or margarine, melted
1. heat oven to 350
2. in med saucepan, bring about 4 cups water to a boil- add carrots- reduce heat, cover and simmer 6 minutes - add squash, zucchini and onion
- continue simmering uncovered 3 to 4 minutes or until carrots are crisp-tender - drain - transfer to large bowl
3. in small bowl, whisk together soup, sour cream, salt and pepper until well blended- pour over vegetables and mix well- transfer to a 2-quart
baking dish- cover with foil
4. bake 30 minutes
5. in medium bowl combine corn bread and torn bread- drizzle with butter - toss lightly to coat evenly
6. remove foil - top vegetable mixture with corn bread mixture
continue baking for 5 minutes
I have never had this or cooked it but it is a most requested recipe :o
I know I am late with this reply, but I thought I had just copied it down wrong.... What soup do you whisk with the sour cream??? I dont see any soup in the ingredients. :flower;
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I found this here http://www.copykat.com/index.php?option=com_rapidrecipe&page=viewrecipe&recipe_id=416&Itemid=28
1 C. carrots sliced 1/8-inch thick
4 c. yellow squash slices, +-inch thick
4 C. zucchini slices, +-inch thick
1/2 C. chopped onion
1 can (10 + ounces) condensed cream of chicken soup
1/2 C. sour cream
1 tsp. salt
1/2 tsp. pepper
2/3 C. crumbled corn bread
2/3 C. torn or chopped dry white bread in +-inch pieces
2 Tbsp. butter or margarine, melted
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Any values for phosphorus, potassium, protein, and sodium in these yummy recipes?
8)
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Any values for phosphorus, potassium, protein, and sodium in these yummy recipes?
8)
:rofl; That's not the way Luby rolls, I am thinking :rofl;
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Thanks!
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thanks O'Karol
I can not find my Luby's cookbook anywhere
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SHHHH! Don't tell Twirl. Ike took her Luby's cookbook when he blew through her city.
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and it's now among my "collection" of cookbooks...teee heeee heeee....
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have you eaten at a Luby's lately
I got a Luanne platter, tea, and an innocent looking little bowl of shrimp salad
and it was 15.00
the little salad was 3.99
Luanne platter's are small servings
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Must be priced like our K and W....you pick each dish you want including side dishes individually and need a loan at the cash register.
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I don't suppose I can't get anymore recipes' off luby's book D=?
Can you post the recipe for the Bacon and Cheese Steak please?
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Twirl, is there by chance a copy of Pat's Texas Sheetcake. Made with the dry ingredients in a large bowl and just pouring a melted mixture over it? I lost mine, and they are famous as brownies.
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I will look for the recipes if I can find the book ----
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Any values for phosphorus, potassium, protein, and sodium in these yummy recipes?
8)
Luby's is a known hangout for the older crowd and because of this I know they try to cook with little salt and let you salt at the table. I grew up with a guy who's Dad was a "high-up" in Luby's. All his children followed in his footsteps.
When I was in the theater we affectionately called the Sunday afternoon crowd the "Luby's Crowd". It was usually a quite audience because they were full from eating at Luby's before coming to the show. We could even see some of them sleeping in the first few rows! :ROFL;
I LOVE, LOVE, LOVE Luby's! I may have to drive-through for lunch! LuAnn fried fish - I'm coming for ya!
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any luck twirl :P?
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Two cookbooks are available from Amazon.con
Luby's Recipes & Memories: A Collection of Our Favorite Dishes and Heartwarming Stories by Lubys Restaurants Limited Partnership
Permalink: http://amzn.com/097881620X
Luby's Cafeteria 50th Anniversary Recipe Collection
Permalink: http://amzn.com/B000BK6E5Y
And one on ebay
http://cgi.ebay.com/Lubys-Cafeteria-Recipes-Memories-Cookbook-175pg_W0QQitemZ330352065468QQcmdZViewItemQQptZUS_Nonfiction_Book?hash=item4cea847bbc&_trksid=p3286.c0.m14
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Dang, now I want me some Luby's....