I Hate Dialysis Message Board

Dialysis Discussion => Dialysis: Diet and Recipes => Topic started by: Cordelia on September 21, 2011, 12:54:32 PM

Title: Need Help
Post by: Cordelia on September 21, 2011, 12:54:32 PM

I would like to bake some choc chip muffins and the recipee calls for 3 tsp baking powder, how much cream of tarter would I use?

Also, I have a recipee for peanut butter muffins and it calls for 2 tsp baking powder......how much cream of tarter would I use?

Title: Re: Need Help
Post by: msrosefromms on September 21, 2011, 01:21:46 PM

For4 each teaspoon of baaking powder, you substitue 1/2 teaspoon cream of tarter and 1/4 teaspoon baking soda.

Title: Re: Need Help
Post by: Cordelia on September 22, 2011, 02:58:02 AM

Thanks    :)