I Hate Dialysis Message Board

Dialysis Discussion => Dialysis: Diet and Recipes => Dialysis: Easter Recipes => Topic started by: karen547 on April 12, 2009, 02:36:50 PM

Title: PINEAPPLE SAUCE FOR HAM
Post by: karen547 on April 12, 2009, 02:36:50 PM
1 CAN: 20 OZ CRUSHED PINEAPPLE-UNDRAINED!
1 TEASPOON OF GROUND CINNAMON
1 TABLESPOON OF BROWN MUSTARD-PREPARED
1/2 CUP OF GRANULATED SUGAR
1 TABLESPOON OF BUTTER

COMBINE THE FIRST 4 INGREDIENTS IN SAUCEPAN: BRING TO A BOIL WHILE STIRRING UNTIL THICKENED. TAKE OFF HEAT AND STIR IN BUTTER. ENJOY WITH YOUR HAM!







EDITED:Moved to Easter recipes section-kitkatz,Moderator
Title: Re: PINEAPPLE SAUCE FOR HAM
Post by: Zach on April 12, 2009, 03:47:00 PM
YUM!
 :2thumbsup;
Title: Re: PINEAPPLE SAUCE FOR HAM
Post by: Sluff on April 12, 2009, 05:45:57 PM
Sounds good Kelly.

I think today's meal that Christy put together on her own was the best meal she has made ever since we have been together. Yum Yum. I mashed the potatoes but she did everything else because i was busy working on IHD.  :)
Title: Re: PINEAPPLE SAUCE FOR HAM
Post by: dwcrawford on April 12, 2009, 07:29:13 PM
Sounds really, really good.  Now, how do you make the ham?

Can anyone tell me how to make deviled eggs (I know  how to boil eggs, thank you.)?  The ones from Kroger's Deli were pretty awful.
Title: Re: PINEAPPLE SAUCE FOR HAM
Post by: Zach on April 12, 2009, 07:37:10 PM

Can anyone tell me how to make deviled eggs (I know  how to boil eggs, thank you.)? 


Here are a few recipites:

http://www.deviledeggs.com/deviled_egg_recipes.html
http://pinchmysalt.com/2008/06/27/best-basic-deviled-eggs-recipe/

8)