I think I saw a message here before where someone said mussels aren't allowed after transplant. I've eaten mussels and other shellfish before I saw that message and my transplant center never told me not to eat them. What's the issue with mussels, and does it extend to clams? I want to try clamming tomorrow. I had some second thoughts about it, but after I thought more about it, it occurred to me that collecting my own clams is no different than eating them in a restaurant or picking them up from a grocery store. In fact, it might be safer since I'll know they're fresh. I still want to be sure I'm being safe though.Any opinions on shellfish?Thanks!
I think I saw a message here before where someone said mussels aren't allowed after transplant. I've eaten mussels and other shellfish before I saw that message and my transplant center never told me not to eat them. What's the issue with mussels, and does it extend to clams? I want to try clamming tomorrow. I had some second thoughts about it, but after I thought more about it, it occurred to me that collecting my own clams is no different than eating them in a restaurant or picking them up from a grocery store. In fact, it might be safer since I'll know they're fresh. I still want to be sure I'm being safe though.
Quote from: Deanne on October 03, 2014, 07:39:07 AMI think I saw a message here before where someone said mussels aren't allowed after transplant. I've eaten mussels and other shellfish before I saw that message and my transplant center never told me not to eat them. What's the issue with mussels, and does it extend to clams? I want to try clamming tomorrow. I had some second thoughts about it, but after I thought more about it, it occurred to me that collecting my own clams is no different than eating them in a restaurant or picking them up from a grocery store. In fact, it might be safer since I'll know they're fresh. I still want to be sure I'm being safe though.This seems to be a case where thinking local, and knowing your food supplier might help you make your decision (or in your case harvesting your own food). I grew up in Alaska which is quite rural and the poo is only from a few people and VERY dispersed across miles of water, I'd have much less concern about harvesting clams up there, versus somewhere near many more people - say in the Seattle area... Just the same purchasing store bought shellfish from a farm in rural Maine sounds better than some generic shellfish from some generic farm in Chile...
Isn't it odd that all of us have different experiences with our transplant centers? Wouldn't you think if shellfish were dangerous, that information would be universally distributed to all tx patients? I have seen so much information here that was never given to me. It would really be nice if we could get a rule book along with our new kidneys haha! The more I research, the more confused I get. I am using the "common sense" approach, along with asking my tx doc. That book might be a good money maker for IHD. We could all list what our individual transplant centers told us!