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Author Topic: Davita friendly recipes ----- horrible  (Read 6826 times)
twirl
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« on: July 03, 2009, 02:40:29 PM »

I slaved over my hot oven and made two Davita recipes that I would not reccomend to an enemy --
my kitchen got too hot -- 105 outside
Green Chili Stew -- yuck
All American Meatloaf - even worse
I am going to have to put canned dog food over it to get Yogi to eat it ---
I followed the recipes exactly --- do not try them usless you want your dinner guests to leave early not eat much and never come back
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okarol
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« Reply #1 on: July 03, 2009, 02:43:00 PM »


Sheesh - don't they test them?

Zach has a good chili recipe - not green chile though. I LOVE green chile stew.

Poor Yogi.
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Admin for IHateDialysis 2008 - 2014, retired.
Jenna is our daughter, bad bladder damaged her kidneys.
Was on in-center hemodialysis 2003-2007.
7 yr transplant lost due to rejection.
She did PD Sept. 2013 - July 2017
Found a swap living donor using social media, friends, family.
New kidney in a paired donation swap July 26, 2017.
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dwcrawford
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« Reply #2 on: July 03, 2009, 02:47:55 PM »

Zach's recipe is a lot like Texas Chili  (maybe too hot to cook it now but I'd made it before).  Green Chili Stew is a new on on me.
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okarol
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« Reply #3 on: July 03, 2009, 03:15:32 PM »

(Note: Not sure how to adapt recipe to be renal friendly)

MMmmmm here's a basic Green Chile Stew recipe - and a little history:

New Mexico: In the fall when the chile harvest is ready all the stores set up chile roasting stations out in front.  You select your bag(s) or red or green with the degree of heat you prefer and the attendant dumps the bag (fifty pounds of chile anyone?) into the mesh cage and sears the pods in a very hot flame.  The buyers then take them home, and prepare the pods for the freezer.  It's a long standing tradition and a standard part of many families fall activities.

Green chile stew is one of the many ways the chile is used.  Below is one recipe; there are thousands of variations, so feel free to experiment.

Cube two pounds of meat, pork, chicken, beef, or whatever

Chop two onions

Chop three cups of green chile

Chop four cups of fresh tomatoes, skins and all, or open two cans of stewed tomatoes

Put the meat in a bag and shake with flour until coated, heat a couple tablespoons of oil in a pan and put the meat, chopped onions, and a mashed garlic clove in to brown. When the meat and onions are browned, add the tomatoes, chili, and two cups of water.  Stir and then simmer for an hour or so.  The flavor will develop over time, so it can be eaten when it is convenient.  All the ingredients can be increased or decreased according to taste.
« Last Edit: July 03, 2009, 03:17:09 PM by okarol » Logged


Admin for IHateDialysis 2008 - 2014, retired.
Jenna is our daughter, bad bladder damaged her kidneys.
Was on in-center hemodialysis 2003-2007.
7 yr transplant lost due to rejection.
She did PD Sept. 2013 - July 2017
Found a swap living donor using social media, friends, family.
New kidney in a paired donation swap July 26, 2017.
Her story ---> https://www.facebook.com/WantedKidneyDonor
Please watch her video: http://youtu.be/D9ZuVJ_s80Y
Living Donors Rock! http://www.livingdonorsonline.org -
News video: http://www.youtube.com/watch?v=J-7KvgQDWpU
MIbarra
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Stopping to smell the bluebonnets

« Reply #4 on: July 03, 2009, 04:08:59 PM »

I love to make green chile stew!

I use green salsa in a can, fresh jalapenos, and chopped canned peppers.

My dad does it all from scratch with tomatillos... Wonderful dinner, but it's too hot for that right now! Anyone have any cooling summer recipes?
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« Reply #5 on: July 03, 2009, 06:19:09 PM »

I looked up those recipes, and no wonder they stink - they have no salt! Sure, it's wise to limit salt for us, but you've gotta taste the food. The meatloaf looks like it would be quite dry, and the milk in the ketchup-sauce makes no sense. The green chili stew looks way too tame, uses the wrong kind of meat, and is overcooked.
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- Matt - wasabiflux.org
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3/2007Kidney failure diagnosed5/2010In-center hemodialysis
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9/2008Peritoneal catheter replaced3/2012Started using fistula
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3/2009Switched to CCPD w/ Newton IQ cycler            4/2012HD catheter removed
7/2009Switched to Liberty cycler            4/2018Transplanted at UCLA!
twirl
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« Reply #6 on: July 03, 2009, 06:49:16 PM »

I wanted it to taste like Pancho's green stew -- the only think I eat there besides the beans, rice,
pepper covered in egg with cheese thing ----
I was disappointed ... :'(
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dwcrawford
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Getting the heck out of town.

« Reply #7 on: July 03, 2009, 06:55:34 PM »

I'm having non Davita fajitas tomorrow night.  There's a special at pico's with Micheladas.  Mandy, what's a Michelada.  It says a traditional Mexican beverage made with ice cold cerveza (yes, I know that that is). 

Hey, It's a 4th of July special.  I love specials.
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MIbarra
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Stopping to smell the bluebonnets

« Reply #8 on: July 03, 2009, 07:12:37 PM »

Here's a recipe for one type of Michelada. (Found it on the web)

Ingredients:
*12 oz. Mexican Beer, non-dark, (Corona, Dos XX....)
*6 oz Motts Clamato
*2 dashes of premium worcestershire sauce (Lea & Perrins)
*2 dashes Tabasco brand hot sauce
*juice from 2 non-yellow key limes
*1 pinch coarse ground black pepper (Mcormick or from a pepper grinder)
*1 pinch sea salt


If we don't get tickets for the mystery dinner show "Death by Chocolate" at Chabuca's, my husband and I may spot you at Pico's, DW!
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dwcrawford
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Getting the heck out of town.

« Reply #9 on: July 03, 2009, 08:02:49 PM »

That doesn't sound bad at all.  Kind of like a Mexican bloody mary.  Hey, you should go.  It's going to be cheap and fun.
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Come to think of it, nothing is funny anymore.

Nothing that I post here is intended for fact but rather for exploration into my personal thought processes.  Any slight, use of words with multiple connotations or other percieved insults are totally unintended.  I reserve my insults for private.
twirl
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« Reply #10 on: July 04, 2009, 01:30:24 PM »

that drinks sounds renal friendly -
after three of them - my kidneys would be friendly --- very friendly     :beer1;
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dwcrawford
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Getting the heck out of town.

« Reply #11 on: July 04, 2009, 02:58:10 PM »

It was pretty good but needed a margarita chaser.
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Come to think of it, nothing is funny anymore.

Nothing that I post here is intended for fact but rather for exploration into my personal thought processes.  Any slight, use of words with multiple connotations or other percieved insults are totally unintended.  I reserve my insults for private.
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